Nutritionally balanced meals provided using fresh produce specific to cater to each child’s requirements cooked on premises daily.

Nutrition with Lauren Burns

Taking a leadership role on holistic nutrition, Niño have engaged as their Nutritional Ambassador, renowned nutritionist and Olympic Gold Medallist, Lauren Burns to develop healthy, freshly prepared, produce based, seasonally influenced and nutritionally balanced menu for your child.

Niño view meal times as more than just a time to nourish, they’re also a time to educate children on the relationship between the Earth and food production. We encourage children towards sustainability through Niño’s We Are What We Eat curriculum, which allows them to grow their own herbs and vegetables as linked to the Organic School Garden program. Niño’s vision looks towards a reduced ecological footprint and a healthy future for our children, their families and the community.

Cooked onsite daily and adjusted for any dietary requirements, Niño’s nutritionally balanced meals are delivered on a four week rotating seasonal menu, encouraging an enjoyment of new culinary experiences in your child. This mouth watering seasonal menu includes:

Family Breakfast

Morning Tea

Fresh Cooked Lunch

Afternoon Tea

*Fresh fruit and water is provided all day.

Nutritionist Lauren Burns discusses children’s nutrition

Download SPRING Meal Plan